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#Yellow cake mix base recipes how to

Use your fingers or a bristle pastry brush to cover the entire surface of the inside of the pan. Next, grease the bundt pan well with oil or butter. When baked at a lower temperature it is softer and more importantly, moister! The crust is perfectly golden brown and not dark and dry. Why this temperature? I had much better results baking the cake at this temperature rather than at 350.

#Yellow cake mix base recipes how to

How to make Sour Cream Cake with Cake Mixįirst, preheat the oven to 325☏. What happens when you add Pudding to Cake Mix?Īdding pudding mix to cake mix enhances the flavor, adds moisture, and yields a fluffier texture. If you add too little you’ll hardly notice a difference and if you add too much the cake will be too dense and heavy. I used Betty Crocker cake mix but you can use Pillsbury, Duncan Hines, or whatever you have on hand.īy the way, you can use different flavors of cake mix and pudding mix to make different variations of this cake! What happens when you add Sour Cream to Cake Mix?Īdding just the right amount of sour cream to cake mix will yield a cake that is richer, more flavorful, and slightly but pleasantly dense.

1 box (4-serving size) instant vanilla pudding mix, unpreparedĪdding all of these extra ingredients makes this box cake taste homemade!.

1 box (15 – 16 ounces / 432 – 461 grams) yellow or vanilla cake mix, unprepared.

It’s one of my favorite vanilla dessert recipes a great way to improve boxed cake mix. I always make it by hand using a large spoon and since you only need one bowl to mix everything in, those are the only two things (besides the bundt pan) that you need to dirty.įor those of you who are experienced bakers, I know you don’t really like using cake mix but this recipe will surprise you! The results are fantastic. You can make this cake entirely without a mixer or a whisk! Yes, you read that right.

Hands down, the best boxed cake mix hack I know. And you know what the best part is? I’ve made this cake multiple times and no one ever knows that I used cake mix. It’s semi homemade or semi from scratch so you still get the great taste of fully homemade cake but without all the work. This is an easy dessert recipe that gets so many compliments every time I make it because it tastes like it’s homemade! Out of all the many different things that you can do to make cake mix better, this has to be in the top 10.Įasy Cake Mix Cake with Pudding and Sour Creamįor those of you who consider yourself “not really a baker”, this recipe is perfect for you! Doctored cake mix bundt cake made with sour cream and vanilla pudding mix.